Description
A delicious Honey Garlic Ground Turkey dish that’s easy to make.
Ingredients
Scale
- 1 pound ground turkey
- 1 tablespoon olive oil
- 4 cloves garlic, minced
- 1/4 cup honey
- 1/4 cup soy sauce
- 1 tablespoon rice vinegar
- 1 teaspoon sesame oil
- 1/2 teaspoon ground ginger
- 1/2 teaspoon black pepper
- 2 green onions, sliced (for garnish)
- Sesame seeds (optional, for garnish)
Instructions
- In a large skillet, heat the olive oil over medium heat.
- Cook Turkey: Add the ground turkey to the skillet. Cook until browned and fully cooked, about 5-7 minutes. Break it apart with a spatula as it cooks.
- Add Garlic: Once the turkey is cooked, add the minced garlic to the skillet. Sauté for an additional 1-2 minutes until fragrant.
- Mix Sauce Ingredients: In a small bowl, whisk together the honey, soy sauce, rice vinegar, sesame oil, ground ginger, and black pepper.
- Combine: Pour the sauce mixture over the cooked turkey. Stir well to combine, ensuring the turkey is evenly coated.
- Simmer: Let the mixture simmer for about 5 minutes, allowing the flavors to meld together.
- Serve: Remove from heat and garnish with sliced green onions and sesame seeds if desired.
Notes
- These simple steps will guide you in creating a delicious Honey Garlic Ground Turkey dish that you and your loved ones will enjoy!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 10g
- Sodium: 700mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 80mg